
Lodge Cast Iron Skillet (28cm)
Classic cast‑iron performance for every kitchen
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Why people are buying it
The Lodge 28 cm (11‑inch) cast iron skillet is a workhorse that delivers even heating, natural non‑stick seasoning, and rugged durability. Pre‑seasoned straight from the factory, it's ready for stovetop, oven, grill, or campfire use. Its wide cooking surface and stay‑cool handles make it ideal for searing, sautéing, baking, and even frying. With proper care it will improve with age, developing a richer patina over years of use.
- Pre‑seasoned for immediate use
- Handles stay cool on the stovetop
- Oven safe up to 500 °F (260 °C)
- Works on all heat sources, including induction
- Even heat distribution and excellent heat retention
What it does well
- Instantly usable thanks to pre‑seasoning
- Unmatched heat retention for perfect sear
- Durable enough to last generations
- Compatible with every cooktop type
What to weigh
- Heavy compared to aluminum pans
- Requires regular maintenance to prevent rust
- Not dishwasher safe
- Large size may not fit small burners
Should you buy it?
The Lodge 28 cm cast iron skillet is a solid investment for anyone who values durability and performance. If you're comfortable with a bit of upkeep, it will reward you with superior heat control and a lifetime of use.
Specifications
| General | |
|---|---|
| Diameter | 28 cm (11 in) |
| Weight | ≈5 lb (2.3 kg) |
| Material | Cast iron |
| Pre‑Seasoned | Factory seasoned |
| Cooking | |
| Oven Safe | 500 °F (260 °C) |
| Heat Retention | Excellent, ideal for searing and slow cooking |
| Versatility | Stovetop, oven, grill, campfire |
| Care | |
| Cleaning | Hand wash, dry promptly |
| Re‑Seasoning | Recommended after heavy use |
| Dishwasher | Not recommended |
| Other | |
| Handles | Stay‑cool design |
| Warranty | Limited lifetime |
From published manufacturer information. Check the store listing for the exact variant.
How it compares
| Product | Material | Diameter | Weight | Oven Safe Temp | Pre‑Seasoned | Price Range | Cooktop Compatibility | Warranty |
|---|---|---|---|---|---|---|---|---|
| Lodge Cast Iron Skillet (28cm) | Cast iron | 28 cm | ≈5 lb | 500 °F | Yes | $30‑$45 | All | Limited lifetime |
| Le Creuset 26 cm Skillet | Enameled cast iron | 26 cm | ≈4.5 lb | 500 °F | No (enameled) | $80‑$100 | All | Limited lifetime |
| Cuisinart 28 cm Skillet | Cast iron | 28 cm | ≈4.8 lb | 500 °F | Yes | $25‑$35 | All | Limited lifetime |
Worth a look instead
Questions buyers ask
Do I need to season the skillet before first use?
No, Lodge's skillet comes pre‑seasoned and ready to cook right out of the box.
Can I use metal utensils on the skillet?
Yes, the seasoned surface can handle metal tools, though silicone or wood are gentler on the seasoning.
How do I prevent rust on a cast‑iron skillet?
Always dry the pan thoroughly after washing, apply a thin layer of oil, and store in a dry place.
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